Harissa Honey NZ Manuka
Sauce & Marinade
Harissa Honey NZ Manuka
Sauce & Marinade
A fresh take on the sweetness and spice of a North African tagine casserole. The deep sweet flavors of New Zealand manuka honey adds a natural warmth to the smoky Harissa, creating a fresh flavor that is easy to use in a variety of dishes. Barker’s invites you to get creative in the kitchen!
How To Enjoy
MARINADE for meat and vegetables. In a bowl simply pour over uncooked meat and let sit or 45 minutes. Veggies just need a quick 15 minute marinade.
GRILL your marinated meat and vegetables on the BBQ or hot plate. The flavor from wood or charcoals adds to the authentic flavor!
CASSEROLE COOKING add a couple of tablespoons to casseroles and make sure to add a type of stock and/ or water in a slow cooker.
SAUCE for dipping and drizzling as a flavorful condiment on the side, Ideal alongside steaks and skewers. Simply enjoy straight from the bottle.
Spice level: Medium
Suitable for Vegetarians
Gluten free
Nutritional Facts
About 18 servings per container |
Serving size 1Tbsp. (15ml) |
Amount per serving |
Calories 20 |
Total Fat 0.5g |
1% |
Saturated Fat 0g |
0% |
Sodium 330mg |
14% |
Total Carbohydrate 3g |
1% |
Total Sugars 3g |
|
Incl. 2g Added Sugars |
4% |
Protein 0g |
|
Ingredients
Tomato paste, sugar, distilled vinegar, onions, salt, spices, garlic, canola oil, manuka honey, food starch-modified, chili peppers, natural flavor, xanthan gum.