Harissa Honey NZ Manuka

Sauce & Marinade

Harissa Honey NZ Manuka

Sauce & Marinade
A fresh take on the sweetness and spice of a North African tagine casserole. The deep sweet flavors of New Zealand manuka honey adds a natural warmth to the smoky Harissa, creating a fresh flavor that is easy to use in a variety of dishes. Barker’s invites you to get creative in the kitchen!
Gluten FreeVegetarian

How To Enjoy
MARINADE for meat and vegetables. In a bowl simply pour over uncooked meat and let sit or 45 minutes. Veggies just need a quick 15 minute marinade.

GRILL your marinated meat and vegetables on the BBQ or hot plate. The flavor from wood or charcoals adds to the authentic flavor!

CASSEROLE COOKING add a couple of tablespoons to casseroles and make sure to add a type of stock and/ or water in a slow cooker.

SAUCE for dipping and drizzling as a flavorful condiment on the side, Ideal alongside steaks and skewers. Simply enjoy straight from the bottle.

Spice level: Medium
Suitable for Vegetarians
Gluten free
Nutritional Facts
About 18 servings per container
Serving size 1Tbsp. (15ml)
Amount per serving
Calories 20
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Sodium 330mg 14%
Total Carbohydrate 3g 1%
Total Sugars 3g
Incl. 2g Added Sugars 4%
Protein 0g
Tomato paste, sugar, distilled vinegar, onions, salt, spices, garlic, canola oil, manuka honey, food starch-modified, chili peppers, natural flavor, xanthan gum.