Korean Style BBQ Garlic Soy
Sauce & Marinade
Korean Style BBQ Garlic Soy
Sauce & Marinade
Inspired by Korean bulgogi style of cooking, this savory, yet sweet marinade is a rich blend of soy sauce, garlic with the added hit of chili pepper. This marinade & sauce adds a warm, deep flavor to your cooking and can be used in versatile ways . Barker’s invites you to get creative in your kitchen!
Vegetarian
How To Enjoy
MARINADE for meat, vegetables, and tofu. In a bowl simply pour over uncooked meat and let sit for 45 minutes. Veggies & tofu just need a quick 15 minute marinade.
GRILL your marinated meat and vegetables on the BBQ or a hot plate. The flavor from wood or charcoal adds to the authentic flavor!
STIR FRY sauce for meat and vegetables; add the sauce to your wok pan for 10 minutes until meat is cooked.
RICE & NOODLE BOWLS top your bowls with fried chicken covered in our sticky Korean BBQ sauce.
SAUCE for dipping and drizzling as a flavorful condiment on the side, ideal for dumplings and burgers. A fresh addition to you BBQ sides! Simply enjoy straight from the bottle.
Spice level: Medium
Suitable for Vegetarians
Nutritional Facts
| About 18 servings per container |
| Serving size 1Tbsp. (15ml) |
| Amount per serving |
| Calories 25 |
| Total Fat 0.5g |
1% |
| Saturated Fat 0g |
0% |
| Sodium 460mg |
20% |
| Total Carbohydrate 5g |
2% |
| Total Sugars 5g |
|
| Incl. 4g Added Sugars |
8% |
| Protein 0g |
|
Ingredients
Sugar, water, miso paste (soybeans, rice, salt, ethyl alcohol), soy sauce (soybeans, salt, wheat, potassium sorbate), white vinegar, chili peppers, salt, food starch-modified, garlic, canola oil, onion powder, ginger, natural flavor, xanthan gum, yeast extract, acetic acid.